Hollywood & Vine
Hollywood Studios · Table Service
Breakfast
Hollywood & Vine Breakfast Pricing
- $49 per adult, plus tax and gratuity
- $34 per child (Ages 3-9), plus tax and gratuity
Breakfast Offerings (Partial Listing)
- Assorted Pastries
- Waffles
- Bananas Fosters French Toast
- Potato Casserole
- Bacon and Sausage
- Seasonal Bread Pudding
- Pancakes topped with Seasonal Fruit
- Plant-based Frittata with Tomato Jam (plant-based) Plant-based
- Eggs Benedict
- Oatmeal
- Salmon and Bagel Casserole
- Omelets
- Cinnamon Buns
- Spicy Chicken and Doughnut
- Yogurt Parfait
Non-Alcoholic Specialty Beverages
- Enchanted Grove Lime Splash $6.29
- Enchanting Ember Lemonade $6.49
- So Many Wishes $6.79
- Joffrey’s™ Cold Brew Coffee $5.79
Breakfast Cocktails
- Legacy Mimosa $21.00
- Bloody Mary $17.50
- Cold Brew Martini $18.00
- Marsuret Prosecco, Valdobbiadene Superior Brut NV $14.00–$56.00
Breakfast - Allergy-Friendly Offerings
- Allergen Guide available upon arrival to the location
Lunch
Hollywood & Vine Lunch and Dinner Buffet Pricing
- $64 per adult, plus tax and gratuity
- $45 per child (Ages 3-9), plus tax and gratuity
Hollywood & Vine Buffet Offerings (Partial Listing)
- Assorted Breads
- Beet Salad (Plant-based) Plant-based
- Pasta Salad (Plant-based) Plant-based
- Peel-n-Eat Shrimp
- Sour Cream and Chive Whipped Potato
- Caramelized Brussels Sprouts
- Sweet Chili Aïoli Salmon
- Meatballs with Mushroom Sauce and Ribbon Pasta
- Oven-roasted Herbed Chicken
- Roasted Mushroom Farro Risotto (Plant-based) Plant-based
- Crispy Tofu with Asian Glaze (Plant-based) Plant-based
- Shepherd’s Pie with Ground Beef
- Sauteed Green Beans
- Olive Oil Herbed-crushed Potatoes
- Smoked Ham
- Flank Steak with Chimichurri
- Seafood Rice
Allergy-Friendly Offerings
- Allergen Guide available upon arrival to the location
Featured Beverages
- Ultimate Long Island Iced Tea $19.00
- Celebrity Margarita $16.50
- Enchanted Grove Lime Splash $6.29
- Enchanting Ember Lemonade $6.49
Cocktails
- Coconut Gimlet $18.00
- Island Fusion Punch $17.00
- Patrón Platinum Margarita $19.00
White Wine
- Marsuret Prosecco, Valdobbiadene Superior Brut NV $14.00–$56.00
- King Estate Pinot Gris, Willamette Valley $17.00–$67.00
- Kim Crawford Sauvignon Blanc, Marlborough $17.00–$67.00
- Fess Parker Chardonnay, Santa Barbara County $14.00–$56.00
Red Wine
- MacMurray Estate Vineyards Pinot Noir, Central Coast $19.00–$74.00
- Decoy by Duckhorn Merlot, Sonoma County $17.00–$67.00
- Louis M. Martini Cabernet Sauvignon, Sonoma County $25.00–$98.00
Beer, Hard Cider, & Hard Seltzer ($9.25 - $11.75)
- Bud Light Pale Lager - St. Louis, MO
- Miller Lite Lager - Milwaukee, WI
- Michelob Ultra Lager - St. Louis, MO - Draft
- Stella Artois Lager - Belgium
- Corona Extra Lager - Mexico
- Yuengling Traditional Lager - Pottsville, PA - Draft
- Schöfferhofer Grapefruit Hefeweizen - Germany
- Blue Moon Belgian White Ale - Golden, CO
- Cigar City Jai Alai IPA - Tampa, FL - Draft
- Samuel Adams Seasonal - Boston, MA - Draft
- Angry Orchard Crisp Apple Hard Cider - Cincinnati, OH
- White Claw Black Cherry Hard Seltzer - Chicago, IL
Dinner
Hollywood & Vine Lunch and Dinner Buffet Pricing
- $64 per adult, plus tax and gratuity
- $45 per child (Ages 3-9), plus tax and gratuity
Hollywood & Vine Buffet Offerings (Partial Listing)
- Assorted Breads
- Beet Salad (Plant-based) Plant-based
- Pasta Salad (Plant-based) Plant-based
- Peel-n-Eat Shrimp
- Sour Cream and Chive Whipped Potato
- Caramelized Brussels Sprouts
- Sweet Chili Aïoli Salmon
- Meatballs with Mushroom Sauce and Ribbon Pasta
- Oven-roasted Herbed Chicken
- Roasted Mushroom Farro Risotto (Plant-based) Plant-based
- Crispy Tofu with Asian Glaze (Plant-based) Plant-based
- Shepherd’s Pie with Ground Beef
- Sauteed Green Beans
- Olive Oil Herbed-crushed Potatoes
- Smoked Ham
- Flank Steak with Chimichurri
- Seafood Rice
Allergy-Friendly Offerings
- Allergen Guide available upon arrival to the location
Featured Beverages
- Ultimate Long Island Iced Tea $19.00
- Celebrity Margarita $16.50
- Enchanted Grove Lime Splash $6.29
- Enchanting Ember Lemonade $6.49
Cocktails
- Coconut Gimlet $18.00
- Island Fusion Punch $17.00
- Patrón Platinum Margarita $19.00
White Wine
- Marsuret Prosecco, Valdobbiadene Superior Brut NV $14.00–$56.00
- King Estate Pinot Gris, Willamette Valley $17.00–$67.00
- Kim Crawford Sauvignon Blanc, Marlborough $17.00–$67.00
- Fess Parker Chardonnay, Santa Barbara County $14.00–$56.00
Red Wine
- MacMurray Estate Vineyards Pinot Noir, Central Coast $19.00–$74.00
- Decoy by Duckhorn Merlot, Sonoma County $17.00–$67.00
- Louis M. Martini Cabernet Sauvignon, Sonoma County $25.00–$98.00
Beer, Hard Cider, & Hard Seltzer ($9.25 - $11.75)
- Bud Light Pale Lager - St. Louis, MO
- Miller Lite Lager - Milwaukee, WI
- Michelob Ultra Lager - St. Louis, MO - Draft
- Stella Artois Lager - Belgium
- Corona Extra Lager - Mexico
- Yuengling Traditional Lager - Pottsville, PA - Draft
- Schöfferhofer Grapefruit Hefeweizen - Germany
- Blue Moon Belgian White Ale - Golden, CO
- Cigar City Jai Alai IPA - Tampa, FL - Draft
- Samuel Adams Seasonal - Boston, MA - Draft
- Angry Orchard Crisp Apple Hard Cider - Cincinnati, OH
- White Claw Black Cherry Hard Seltzer - Chicago, IL
Menu as of Oct 26, from Disney's published menu. Items and prices change; the menu at the restaurant has the final word. Reservations are made with Disney. Not affiliated with Disney.